Restaurant Week in Newport
November 2 -11, 2012
Join us for our “Culinary Classic Cuisine” packages! Choose a two night mid-week or weekend stay, (rates including taxes: two night mid-week: $285.98 any room OR two night weekend stay $358.85 for Queen, $397.27 for King, and $456.60 for King deck room.
These packages include a bottle of wine and two stem-less Admiral Fitzroy wine glasses, a box of handmade Newport Chocolates, and our Signature Continental Breakfast each morning between 8:00 and 10:00 a.m. Complimentary on-site parking.
Also included is dinner for two (excluding taxes and gratuity) at your choice of the following “Restaurant Week 2012” participants: please note days and hours of operation. (You may also choose any other participating restaurant. Go to www.gonewport.com to view.)
A neighborhood French American Bistro. Zelda's greatest accolade is the chef who selects handpicked meats, line caught fish, local produce and homemade desserts and breads. Executive Chef: John Philcox. Lunch: Friday-Sunday 11am-3pm. Dinner: Monday-Saturday 5pm-10pm and Sunday 5pm-9pm. Serving Kendall-Jackson wines
Relaxed modern American cuisine utilizing local seasonal ingredients located in downtown Newport. Award winning cocktails and over 20 wines by the glass! Great sunset and harbor views! Dinner Thursday-Sunday: from 5pm.
Come join us for Newport Restaurant Week!
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